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Shizuoka Premium Matcha
Sale price
$35.00
Regular price
$45.00
Shizuoka Premium Matcha
100 Grams
Sourced from the verdant hills of Shizuoka, a region renowned for its rich tea heritage, our Shizuoka Premium Matcha offers a sophisticated yet approachable alternative to both daily and ceremonial grades. This finely ground, vibrant green powder offers a velvety texture and a beautifully balanced flavor profile. Subtle grassy undertones and a refreshing hint of sweetness distinguish our matcha from the more commonplace varieties.
Ideal for those seeking a step up from daily matcha without the formality of ceremonial grades, our Shizuoka Premium Matcha provides a perfect blend of luxury and practicality. It’s crafted to invigorate your mind and elevate your mood, offering a profound yet gentle energy boost. Unlike standard teas, our organic matcha releases its caffeine gradually, ensuring sustained energy throughout your day without any undesirable caffeine crash.
Ingredients
Organic green tea powder
Specifications
| Serving Size: 2.5g /cup | |
| Steeping Temp: 78-80°C | |
| Steeping Time: whisk utill frothy minutes. | |
| Origin: Japan | |
| Caffeine: Medium |
| Certification: Organic | |
| Grade or Quality: Premium green tea powder | |
| Aroma: Sweet and fresh, reminiscent of baked sweets | |
| Infusion Aroma: Sweet, with a slight earthy hint | |
| Infusion Color: Vibrant green | |
| Infusion Strength: Medium |
Directions
Straight Matcha: Put about 1/2 tsp of matcha powder into a small bowl. Fill the bowl with just enough hot (75 °C) water to cover the powder, then use a whisk to break up the clumps and make a smooth mix. Add about 2/3 cup more hot water, and whisk until you get a nice froth on the surface of the water.
Serve immediately. Best enjoyed with a sweet dessert.
Matcha Latte: Put about 1 tsp of matcha into a cup and fill with hot water up to 1/4 cup. Using a whisk, break up the clumps of tea powder until you get a smooth mix. Fill up the rest of the cup with steamed milk. Add sweeteners such as honey, agave nectar, or sugar. Enjoy.
Another great way to enjoy the benefits of matcha is to add about 1 to 2 tsp to your morning protein or berry shakes. It blends really well and adds a great healthy boost of antioxidants. You may also explore the other uses of Matcha in drinks, cooking, and desserts.
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Our Why
At Map & Bean, we believe great coffee should tell you where it’s from.
Not just in words — but in taste.
Most coffee today is faceless. Roasted to sameness and stripped of its roots.
We exist to change that.
We believe coffee should take you places — to highland farms in Ethiopia, volcanic soil in Guatemala, or the lush hills of Colombia. Every region tells a story. Every bean carries its character. And every cup we roast is your invitation to explore the world, one origin at a time.
We want every cup to give you more than caffeine — we want it to give you context.
Because when you know the story behind your coffee, you experience it differently.
More thoughtfully. More gratefully. More deliciously.
This is coffee for explorers — for those who believe that flavor is shaped by place, and that every sip is an opportunity to travel the world.
Map & Bean isn’t for everyone. It’s for the curious. The conscious. The ones who believe great taste comes from great purpose.
When you care where your coffee comes from, you’re not just drinking better — you’re living better.
Welcome to the journey.
Welcome to Map & Bean.